Nut Caramel Pizza

More fun with left over pizza dough!

This one was made a while ago so I’m not too sure whats on it.  Pretty sure there’s lots of nuts though…

After rolling out the dough I chopped up all the nuts I could find, maybe some flax seeds too from the looks of it, and put them on top.  Brown sugar and margarine were liberally applied and it was cooked under the grill.  My teeth hurt for weeks after eating this one.


2 Responses to “Nut Caramel Pizza”

  1. This was sooooo yum!

  2. […] In two previous posts I mentioned using left over pizza dough. Now, after 6 months of pain and suspense, I offer […]

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