Archive for Olives

Vegan Pizzas

Posted in Food with tags , , , , , , on February 26, 2010 by jwshay

In two previous posts I mentioned using left over pizza dough. Now, after 6 months of pain and suspense, I offer you closure…
Fresh Tomato Pizza
Think of this image as two things. Firstly – a tasty pizza and Secondly – the thrilling conclusion to a gourmet saga; For what lies in front of you is the source.

Fresh Tomato Pizza with Olives, Red Onion, Vegan Cheese & Basil

  • Fresh Tomato
  • Olives
  • Red Onion
  • Vegan Cheese
  • Take a guess
  • Sorry, that wasn’t called for. My awesomely verbous naming scheme does give some pretty strong hints as to what might actually be on the pizza though. The only thing that isn’t in the name is some kind of sauce to put on the base, and it was so long ago I can’t actually remember what I used.
  • so maybe i’m not that sorry
  • also, I’ve since found out that the cheese I used wasn’t actually vegan. I don’t know why you’d set out to make soy cheese then go ahead and throw a bunch of dairy in it. Seems like you should have just made regular cheese. And before you say your dad has bad cholestoral, or can’t handle his lactose, or is just fat. Keep in mind that I don’t know you or your dad.

Pizza Due (due is Italian like pizza lol)
Sweet Chilli, Tofu, Pineapple Pizza
This one has crumbled tofu mixed with sweet chilli sauce and a splash of soy sauce, pineapple, red onion, Olives, Vegan Cheese (non-vegan grrr) and Basil on it. It was also pretty great.

To make either of these at home first make some dough (flour, yeast, water. google what you then do with these if you can’t figure it out), then put stuff on top of the dough, then put ALL of that in the oven.

And because its been 6 months have another picture
Tomato, Basil, Olive, Vegan Pizza

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